I-Yunnan Black Tea Dianhong Tea Leaf Leaf
Imininingwane
Amatiye ayetshalwa e-Yunnan ngaphambi kobukhosi bakwa-Han (206 BCE - 220 CE) ngokuvamile ayekhiqizwa ngendlela ecindezelwe efana netiye lesimanje le-pu'er.I-Dian hong ingumkhiqizo omusha ovela ku-Yunnan owaqala ukukhiqizwa ekuqaleni kwekhulu lama-20.Igama elithi diān (滇) igama elifushane lesifunda sase-Yunnan kuyilapho elithi hóng (紅) lisho "okubomvu (itiye)";Kanjalo, lawa tiye kwesinye isikhathi abizwa nje ngokuthi yi-Yunnan red noma i-Yunnan black, yezinhlobo zetiye ezingcono ezikhiqizwa e-China, i-Dianhong cishe intengo engabizi kakhulu.
Olunye uhlamvu oluhlukile lwe-Dianhong Golden iphunga layo elisha, eliqhakazile, nesisekelo esivamile esimnyama se-malty base.Le diahong yinhle ngayo yonke indlela ongayicabanga.Ine-flavour ecebile, iphunga elimnandi lezithelo, kanye ne-aftertaste epholile ehlala njalo.Amaqabunga anokwakheka okumnandi kakhulu.Eqinisweni, uma itiye lisasha kakhulu - amasonto ambalwa kusukela lakhiqizwa futhi ligcinwe esitsheni esivaliwe - ukulithinta kuyoba mnandi njengokuphulula izinyane lekati, konke ngenxa yokwemboza okuhle kwevelvety emaqabunga awo agobile.
Ingxube esawolintshi-yethusi ene-astringency encane kakhulu namanothi esithelo namantongomane, utshwala bunephunga elimnandi elinamacengezi e-molasses, izingqimba ze-cocoa, izinongo kanye nomhlaba kuluka ndawonye ukuze kwakhe ukunambitheka okucebile okuhambisana nobumnandi beshukela be-caramelized.